Amaretto Truffles: Difference between revisions
Jump to navigation
Jump to search
(New page: Source: Di Saronno Company Yield: 40 one-inch truffles Rating: 4 of 5 - rich == Ingredients == * 1 c. heavy cream * 1 lb. Semi-sweet chocolate, finely chopped * 2 T. amaretto liqueur * ...) |
No edit summary |
||
| Line 12: | Line 12: | ||
== Directions == | == Directions == | ||
* In a saucepan, bring cream to a boil. | * In a saucepan, bring cream to a boil, stirring constantly. | ||
* Pour cream over chopped chocolate in a mixing bowl. Let sit for 30 seconds, then whisk until smooth. | * Pour cream over chopped chocolate in a mixing bowl. Let sit for 30 seconds, then whisk until smooth. | ||
* Stir in amaretto and cool in the refrigerator. | * Stir in amaretto and cool in the refrigerator (about 60 minutes). | ||
* When cold, beat until fluffy. | * When cold, beat until fluffy. | ||
* Spoon out small mounds; roll into one-inch balls in the palm of your hand. Dip truffles in dipping chocolate, or roll in cocoa, powdered sugar, chopped almonds, or shredded coconut. | * Spoon out small mounds; roll into one-inch balls in the palm of your hand. Dip truffles in dipping chocolate, or roll in cocoa, powdered sugar, chopped almonds, or shredded coconut. | ||
Latest revision as of 12:25, 25 November 2007
Source: Di Saronno Company
Yield: 40 one-inch truffles
Rating: 4 of 5 - rich
Ingredients
- 1 c. heavy cream
- 1 lb. Semi-sweet chocolate, finely chopped
- 2 T. amaretto liqueur
- ¼ c. dipping chocolate, cocoa, powdered sugar, chopped almonds, or shredded coconut
Directions
- In a saucepan, bring cream to a boil, stirring constantly.
- Pour cream over chopped chocolate in a mixing bowl. Let sit for 30 seconds, then whisk until smooth.
- Stir in amaretto and cool in the refrigerator (about 60 minutes).
- When cold, beat until fluffy.
- Spoon out small mounds; roll into one-inch balls in the palm of your hand. Dip truffles in dipping chocolate, or roll in cocoa, powdered sugar, chopped almonds, or shredded coconut.
- Keep refrigerated.